Chilli Paneer

Description

Chilli Paneer is a popular Indo-Chinese dish made with fried paneer cubes tossed in a spicy, tangy sauce with vegetables. It can be served as an appetizer or main course.

Ingredients

• 200g paneer
• 1 bell pepper, chopped
• 1 onion, chopped
• 2 tbsp soy sauce
• 2 tbsp chili sauce
• 1 tsp garlic paste
• Cornflour for coating

Steps

1. Coat paneer cubes in cornflour and shallow fry until golden.
2. Sauté garlic, onions, and bell peppers in oil.
3. Add soy sauce, chili sauce, and paneer cubes.
4. Mix well and cook for 5 minutes.
5. Serve hot with fried rice or noodles.